Equipment Cleaning & Reconditioning

Fat Free Systems provides a cleaning service designed to restore
your equipment to the highest possible standard. We can
recondition your Stove Tops, Ovens, Char Broilers, Grills,
Fryers and other equipment. From ceiling to walls and floors,
we clean it all. Your walk in coolers and freezers to your
stainless steel tables. No job is too big or small.

Cooking equipment that collects grease below the surface,
behind the equipment or in cooking equipment flues, such as
griddles or char broilers, should be cleaned regularly by a
properly trained, qualified and certified person.

All cooking equipment is fully dismantled and then treated
in dip tanks. This process removes food debris, carbon,
grease deposits and general daily dirt and grime.

The solid structure of the cooking equipment can then be
fully deep cleaned by our fully trained cleaning technicians
using degreasers. The cooking equipment is then reassembled
to its original form and polished to a finish.

If carried out on a regular basis, this will prove to be cost-
effective, efficient and a positive contributor to extending
the life of your equipment.

For a free quote, click here or
call our office at (239) 997-8991